The Most Delicious Dinner in 10 Minutes: My Grandmother’s Recipe

Bring the warmth of tradition to your table with this quick and comforting baked pasta dish. Combining tender Stellini pasta, rich béchamel, flavorful minced meat, and golden cheese, this recipe is both nostalgic and satisfying — and it only takes about 10 minutes of hands-on time.

🧺 Ingredients

  • 500g Stellini pasta

  • 50g unsalted butter

  • 15g all-purpose flour

  • 500ml milk

  • 100g grated hard mozzarella cheese

  • 1 finely chopped onion

  • 3 cloves garlic, minced

  • 700g ground meat (beef, pork, chicken, or turkey)

  • 200g tomato sauce

  • Vegetable oil (for cooking)

  • Salt (to taste)

  • Meat seasoning (to taste)

  • A pinch of ground nutmeg

🔥 Instructions

 

 

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