Baked Cottage Cheese Eggs
A quick and easy recipe that results in a protein-packed, savory dish. Perfect for breakfast or a light meal!
Ingredients:
- 1 cup low-fat cottage cheese
- 4 large eggs
- ¼ cup chopped fresh chives
- ¼ tsp salt
- ¼ tsp black pepper
- Cooking spray
Instructions:
see continuation on next page
